METHOD OF USE:
Use Brit VD food for dogs with diabetes for an initial period of up to 6 months. The daily amount of food should be divided into 3 equal parts and served at regular intervals, depending on the clinical condition of your dog. It is important to perform regular blood glucose checks to obtain the optimal insulin dose. Do not feed your dog any other food or snack intended for pets or people.
Maintaining an optimal weight for dogs with diabetes mellitus improves insulin sensitivity. Regular body weight checks are important to effectively control diabetes mellitus.
FEEDING TABLE:
DOG WEIGHT (KG) | 2 | 5 | 10 | fifteen | twenty | 25 | 30 | 40 | fifty | 60 | 70 | 80 |
---|---|---|---|---|---|---|---|---|---|---|---|---|
DAILY AMOUNT (G) | 35 | 85 | 140 | 190 | 230 | 280 | 320 | 400 | 460 | 530 | 600 | 660 |
COMPOSITION:
dehydrated turkey (30%), yellow peas (18%), hydrolyzed turkey protein (14%), dried apples, yellow pea protein, bamboo linocellulose (5%), chicken fat (3%), salmon oil (2%), hydrolyzed chicken liver (2%), minerals, silium shell and seeds (0.5%), dried seaweed (0.5%, Ascophyllum nodosum), sodium chloride, hydrolyzed crustacean shells (source of glucosamine sulfate, 0.035%), hydrolyzed cartilage (source of chondroitin sulfate, 0.023%), yeast extract (source of oligosaccharides, 0.018%), beta glucan (0.018%), sea buckthorn (0.015%), fruit- oligosaccharides (0.012%), Yuca mojave (0.012%).
METABOLIZABLE ENERGY:
3,390 kcal/kg
ANALYTICAL CONSTITUENTS:
Crude protein 37%, Fat content 12%, Crude fiber 6.5%, Crude ash 7.5%, Moisture 10%, Omega-3 0.5%, Omega-6 1.35%, Calcium 1.6% , Phosphorus 1.2%, Sodium 0.35%, Magnesium 0.08%, Starch 16%, Total sugars 1.5%.
NUTRITIONAL ADDITIVES PER 1 KG.:
Vitamin A (3a672A) 20,000IU, Vitamin D3 (E671) 1,000 IU, Vitamin E (3a700) 1,000mg, Vitamin C (3a312) 500 mg, Chlorine Chloride (3a890) 2,300mg, Biotin (3a880) 2.4mg, Vitamin B1 (3a821) 11mg, Vitamin B2 10mg, Niacinamide (3a315) 55mg, Calcium D Pantothenate (3a841) 25mg, Vitamin B6 (3a831) 7mg, Folic acid (3a316) 5mg, Vitamin B12 0.17mg, Zinc chelate hydrate of amino acids (3B606) 140mg, iron chelate of amino acid hydrate (E1) 45mg, manganese chelate of amino acid hydrate (E5) 60mg, potassium iodide (3b201) 3.5mg, cupric chelate of amino acid hydrate (E4) 5mg, organic form of selenium produced by Cerevisiae Saccaromyces CNCM I-3060 (non-activated selenized yeast) (3B8.10) 0.2 mg, taurine (3a370) 2,300, L-Carnitine (3a910) 500mg, Enterococcus Faecium DSM 10663/NCIMB 10415 1x10° CFU.