METHOD OF USE:
Acute Gastrointestinal Problems: If you have acute intestinal absorption disorders, use only Brit VD Gastrointestinal Dog Food and give water for 1 to 3 weeks. The intestinal flora needs up to 3 weeks to completely regenerate.
Chronic Gastrointestinal Problems: In case you have poor digestion, use Brit VD Gastrointestinal Dog Food for a period of 3-12 weeks. If you have chronic gastrointestinal problems, the food should be used for life.
FEEDING TABLE:
| DOG WEIGHT (KG) | 2 | 5 | 10 | fifteen | twenty | 25 | 30 | 40 | fifty | 60 | 70 | 80 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| DAILY AMOUNT (G) | 30 | 70 | 120 | 160 | 200 | 240 | 270 | 340 | 400 | 460 | 510 | 570 |
COMPOSITION:
dried herring (26%), yellow peas (23%), buckwheat, hydrolyzed salmon protein (12%), chicken fat (10%), apple pulp, eggs (2%), salmon oil (2% ), hydrolyzed salmon sauce (2%), brewer's yeast (1%), minerals, shells and seeds (0.5%), dried seaweed (0.5%, Ascophyllum nodosum), egg shells (source of calcium ), yeast extract (source of oligosaccharides, 0.025%), beta glucans (0.022%), fruit oligosaccharides (0.02%), Yucca mojave )0.02%), sea buckthorn (0.015%).
METABOLIZABLE ENERGY:
3,930 kcal/kg
ANALYTICAL CONSTITUENTS:
Crude Protein 25%, Fat Content 16%, Crude Fiber 1.5%, Crude Ash 5.8%, Moisture 10%, Omega-3 0.85%, Omega-6 2.2%, Calcium 0.9% , Phosphorus 0.6%, Sodium 0.5%, Magnesium 0.09%, Potassium 0.5%.
NUTRITIONAL ADDITIVES PER 1 KG.:
Vitamin A (3a672A) 22,000IU, Vitamin D3 (E671) 1,000 IU, Vitamin E (3a700) 1,000mg, Vitamin C (3a312) 500 mg, Chlorine Chloride (3a890) 2,300mg, Biotin (3a880) 2.4mg, Vitamin B1 (3a821) 11mg, Vitamin B2 14mg, Niacinamide (3a315) 94mg, Calcium D Pantothenate (3a841) 25mg, Vitamin B6 (3a831) 7mg, Folic acid (3a316) 2.4mg, Vitamin B12 0.16mg, Zinc chelate of amino acid hydrate (3B606) 140 mg, iron chelate of amino acid hydrate (E1) 65 mg, manganese chelate of amino acid hydrate (E5) 75 mg, potassium iodide (3b201) 4.2 mg, cupric chelate of amino acid hydrate ( E4) 5mg, organic form of selenium produced by Cerevisiae Saccaromyces CNCM I-3060 (non-activated selenized yeast) (3B8.10) 0.2 mg, L-Carnitine (3a910) 350mg, Enterococcus Faecium DSM 10663/NCIMB 10415 1x10° CFU .
